UK50 BSc Food Science with Business with Industrial Training University of Reading
Develop your scientific expertise alongside business skills, learning how to analyse food related issues from social and economic perspectives. Run in conjunction with the award-winning Henley Business School, choose this course if you want to pursue a managerial, commercial or technical position within the food sector.
This course is accredited by the Institute of Food Science & Technology, and you will be recognised as a professional food scientist following graduation.
All of our courses have been designed in collaboration with food industry partners, many of whom are alumni, making our graduates highly employable. That’s why, in the most recent data, 91% of our employed graduates from the Department of Food and Nutritional Sciences were in graduate-level roles within 15 months of graduating.
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