In the face of numerous grand challenges, the world is turning to scientists—the great problem-solvers—for solutions. To be effective, their efforts must be well conceived, collaborative and inspire action. In short, they must show outstanding leadership.

Grape and Wine Science

Wine is an economic powerhouse, with the industry tipped to be worth over US$420bn globally by 2023*. But success is never guaranteed. In Australia, and indeed worldwide, producers face significant challenges, including climate change, resource scarcity and changing consumer trends.

Continued high-quality research in grape and wine science holds the key—and our new Master of Science (Grape and Wine Science) prepares you to play a leading role.

Part of one of the world’s longest established wine study programs, the degree is delivered by globally recognised researchers and academics within a faculty ranked among the world’s top 40 for Agriculture^. You will also learn from researchers from our outstanding partner organisations, including the Australian Wine Research Institute (AWRI), Commonwealth Scientific and Industrial Research Organisation (CSIRO) and South Australian Research and Development Institute (SARDI).

Bachelor degree or equivalent