AU27 Master of Science (Fisheries Science and Management) James Cook University (Australia campus)
Explore the fundamentals of fisheries science and its application in tropical environments. Gain knowledge, technical skills and experience in fisheries assessments, sustainable development and management approaches.
Tackle the grand challenges in fisheries across small scale and industrial contexts, to ensure the best possible outcomes for human communities, fish stocks, and ecosystems globally.
JCU Master of Science graduates are well regarded and highly skilled. You will have the potential to find employment in a wide range of industries in Australia and internationally.
Depending on your area of specialisation, you could work across the public or private sector for business, government, education, research or not for profit agencies.
You could find employment in roles such as biologist, conservation agent, educator, environmental manager, field or laboratory technician, geologist, research scientist, resource consultant, or science communicator.
Students seeking a pathway to full research degrees or a substantive placement program should apply for the Master of Science (Professional) degree from the outset. Subjects completed in the Master of Science degree can be credited towards the Master of Science (Professional).
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