Maximise your skills and expertise with this postgraduate course specifically tailored to equip you to address the complex issues unique to your chosen industry.

Learn from expert lecturers who are leaders in their fields. With a focus on sustainability, innovation and effective leadership, you will learn how to make decisions using critical thinking and analyse high-level issues

Students complete essential core subjects and choose from a range of electives. Get real-world knowledge through your own research project.

Enhance your employability and advance your career in Australia and globally through the Masters Employability Program. Complete a structured co-curricular employability skills and development program, which runs for the duration of the degree. This includes a tailored plan to support individual employment objectives, beginning from semester one through to graduation.

Become a leader in the hospitality and tourism sector with this specialist JCU postgraduate course. Advance your career and become a management-level professional with expert knowledge of business operations and administration.

Your career path could lead you to work in hotels, resorts, convention centres, and other hospitality and tourism venues, as well as government departments or private companies like airports, meetings, events and tour operators, in Australia and overseas.

Graduates find employment in roles such as General Managers, Sales and Marketing Directors, Human Resources Managers, Event Managers, Convention Services Managers, Front Office Directors, Directors of Catering, and Managers of Information Technology.

Your career path could lead you to work in hotels, resorts, convention centres, and other hospitality and tourism venues, as well as government departments or private companies like airports, meetings, events and tour operators, in Australia and overseas.

Graduates find employment in roles such as general managers, sales and marketing directors, human resources managers, event managers, convention services managers, front office directors, directors of catering, and managers of information technology.