AU15 Graduate Diploma in Food Science University of Melbourne
In the Graduate Diploma in Food Science, develop in-depth knowledge of how agricultural produce is delivered as safe, nutritional and palatable food into local and global markets. Gain understanding of food manufacturing industry influencers, such as regulatory framework, international trade and biotechnological methods in food.
LEARN TO MANAGE INNOVATIVE, SUSTAINABLE AND SAFE FOOD PRODUCTION
Investigate the interdisciplinary nature of agriculture, food production and food science at an advanced level. This means strengthening your knowledge in food chemistry, microbiology, quality and processing. And you'll explore current regulatory frameworks and other national and international industry influencers.
As a graduate you will be well prepared to play a key role in research divisions within food companies and associated organisations, as well as in managing food production across the entire food supply chain.
Tóm tắt
Phí ghi danh
100
Độ dài khoá học
1 năm
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